Pork absorbent pads is a specialised absorbent material used in meat packaging, designed primarily to absorb excess blood and liquid that may seep out of pork after packaging. This pad is usually placed underneath the meat or in direct contact with the meat surface. Through its efficient water absorption, it maintains the dryness and cleanliness inside the package, thus effectively prolonging the freshness period of the pork.
Working Principle
Highly efficient water absorption: The absorbent pads is made of high molecular water-absorbent resin and other materials, which has strong water-absorbent ability, and can quickly absorb and lock the water and blood stains seeping out from meat, avoiding the accumulation of liquid and leading to the breeding of bacteria.
Water locking and leakage prevention: Once water is absorbed, the material inside the pad can lock the water tightly, preventing seepage or leakage, and ensuring the environment inside the package continues to be dry.
Keep clean: By reducing the wet environment around the meat, it reduces the risk of microbial growth, making pork more hygienic and safe during transport and storage.
Advantageous features
Extend freshness: significantly extends the shelf life of pork and reduces loss due to spoilage, especially suitable for meat preservation in high temperature environment in summer.
Enhance food safety: reduce the chance of bacterial contamination, protect consumer health, in line with modern food hygiene standards.
Convenience and practicality: easy to use, easy for meat retailers and consumers to directly observe the status of meat, but also easy to handle, reducing the inconvenience of the meat handling process.
Environmentally friendly options: There are already biodegradable absorbent pads options on the market, which meet both the need for freshness and the trend of sustainable development.
Application Areas
Retail market: Widely used in the sale of pork in supermarkets and food markets to enhance product display and customer trust.
Catering industry: hotels, restaurants and other food service providers also use absorbent pads in the storage of ingredients to ensure freshness.
Family consumption: Some pre-packaged pork products are also beginning to be equipped with absorbent pads to facilitate storage after purchase by families.