Fresh absorbent pads material is according to the different storage and display requirements of fresh food, you can choose different materials. Fruits and vegetables have lower water absorption requirements, while meat and seafood have higher water absorption requirements, and when choosing materials, they are selected according to the different water absorption requirements for matching.
Key requirements
High water absorbency: rapidly absorbs and locks in water, avoiding bacterial growth and food spoilage caused by stagnant water.
Breathability: Facilitates air circulation to help maintain food freshness.
Antimicrobial: The material itself or after treatment has a certain antimicrobial function to reduce microbial contamination.
Durability and washability: maintains its shape under frequent use and is easy to clean and sterilise to ensure food safety.
Environmental protection and safety: the material should meet the food contact safety standards to ensure that it is harmless to the human body.
Fresh absorbent pad materials
Non-woven fabric
Characteristics: thin, light, soft, fast water absorption, relatively low cost. Antibacterial properties can be enhanced by adding antibacterial agents.
Application: Widely used for seafood, fruits and vegetables and other fresh food display, easy to lay and replace.
Absorbent paper
Characteristics: thin, soft, fast water absorption, clean and dust-free
Application: used for fruits and vegetables, meat and other fresh water-absorbent display.
Hemp fibre blended material
Characteristics: natural material, with good moisture absorption and breathability, antibacterial and anti-corrosion. It is environmentally friendly and durable, though costly.
Application: Suitable for high-end supermarkets and speciality shops, used to display high-grade fruits and vegetables or meat, to enhance the quality of commodity display.
Microfibre
Characteristics: With strong water absorption and water retention, and at the same time, the surface is soft and gentle to the surface of fresh food without damage.
Application: Suitable for temporary storage of seafood and meat, as well as protection of countertops in the kitchen during food preparation.
Bamboo Fibre
Characteristics: Natural and environmentally friendly, moisture-absorbent and quick-drying, with natural antibacterial properties that can effectively inhibit the growth of bacteria.
Application: Especially suitable for fruit and vegetable preservation, especially leafy vegetables, which helps to prolong the freshness period.
PEVA waterproof layer absorbent pad
Characteristics: The upper layer absorbs water and the lower layer is waterproof, effectively isolating water and preventing it from penetrating into the shelves or desktop below.
Application: Suitable for the bottom of freezers, refrigerated display cabinets, and fresh food display areas that require waterproofing.
SAP absorbent resin
Characteristics: Highly absorbent, according to the requirements of different product packaging, add the amount of non-use.
Application: Can be used for all kinds of fresh water absorbent pads.