Leveraging advanced production techniques and stringent quality control, Bofeng New Materials provides the food industry with a high-quality series of food-grade parchment paper products. Our offerings not only comply with international food safety standards but also excel in non-stick properties, temperature resistance, and ease of use, making them the ideal choice for modern food processing and baking applications.
Product Features
- Exceptional Temperature Resistance
- Wide temperature range: -40°C to 250°C
- No deformation, cracking, or harmful substance release at high temperatures
- Superior thermal stability for use in ovens, steamers, microwaves, and other heating applications
- Outstanding Non-Stick Properties
- Unique surface treatment ensures perfect release
- Silicone-coated parchment paper provides superior non-stick performance without additional oiling
- Preserves food integrity and enhances yield
- Comprehensive Protection
- Excellent oil and moisture resistance effectively blocks fats and liquids
- High-density fiber structure prevents cross-contamination of food flavors
- Preserves original texture and freshness
Applications
- Baking: Cake, cookie, and bread pan liners
- Culinary: Steamer basket liners, grill mats, deep-fry liners
- Food packaging: Candy, chocolate, frozen food wrappers
- Food Processing: Lining for meat and seafood processing
Bofeng New Materials consistently upholds the philosophy of “Safety, Professionalism, Innovation,” continuously providing premium parchment paper products to the global food industry. Our comprehensive technical service team offers professional product selection recommendations and usage guidance. Request samples and detailed technical documentation today. We look forward to collaborating with you to create a brighter future!
Email: Jason.zhan@bofmat.com